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Single-origin oud oils, distilled at source and released in small vintages. Each one is named for its province and bottled without blending.
Aromatic naturales
Distilled by region, released by year
Each oil is named for the province it came from and the season it was cut. Nothing is blended across origins.
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Volcanic Oud – Bikol, Philippines
Regular priceFrom $80 -
Royal Green Hojari (Frankincense)
Regular priceFrom $20
Catalogue
Five ways into the house
The house
A house built on the tree, not the blend
Abu Oud began as a distiller's answer to a simple question: what does one province, in one year, smell like on its own.
Zyshan distills every oil at source from wild-harvest agarwood, then ages it in Villa Park before it is decanted by hand. Each release is named for the province the wood came from and the year it was cut. Nothing is blended across origins, and nothing is stretched with carrier oil.
Vintages are small because the trees are. When a year is gone, it is gone.
Journal
Notes from the still
Written by the person who ran it. Published when there is something to report.
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What is Aroma?
An introduction to sandalwood and oud, the two fundamental substances behind attars and mukhallat perfumery.
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Where does it come from?
Have you ever accidentally passed someone you don't know but impressed with them? That impression does not come from beauty, nor does it come from some friendly gestures, but from...
